Drop the load. We take it from there.
One site in Saskatchewan where the crop is weighed, dried, cleaned, sorted, graded and stored without ever losing its name. Growers deliver. Everything after that is ours.
A few minutes at the weighbridge and you are done
A delivery is weighed, sampled and logged against the farm that grew it. Moisture and crop type are read on arrival, and the load leaves the weighbridge carrying an identifier of its own before it has moved anywhere on site.
From there, nothing is asked of you. No forms to complete, no paperwork to keep, nobody to chase. The lot travels the building on its own line and a message reaches you at every stage. Dried. Cleaned. Sorted. Graded. Packed. Sold. Shipped. Paid.
Most growers will never see the inside of the building, and they have no reason to. What they see is their own crop, still under their own name, priced by them, moving.
Six stages, one direction of travel
Crop moves through the building one way. Nothing that has been processed passes back through an area handling raw deliveries, and no two lots ever share a line.
Weighbridge and reception
Inbound trucks are weighed, sampled and logged against the grower who delivered them. Moisture and crop type are captured before the load is committed to a line, and the lot identifier is issued here, at the gate, while the truck is still on the scale.
Drying and conditioning
Mixed-flow dryers bring moisture down to a stable export threshold. Drying is scheduled lot by lot, so no batch sits waiting on unrelated crop to clear the equipment.
Cleaning and grading
Pre-cleaners, de-stoners, indent cylinders and gravity tables lift out foreign material and size-grade the crop. Two lines run in parallel and independently, so throughput never forces two batches together.
Optical sorting and verification
Optical sorters take out discoloured and defective material, then instruments read the finished lot. Those readings become the quality record that travels with the consignment for the rest of its life.
Packing and racked storage
Finished lots are packed into food-grade bulk bags, labelled to their identifier and racked in dedicated positions. Storage is organised lot by lot, which is what lets a single consignment be pulled months later and still be exactly what it says it is.
Despatch
Containers are loaded, sealed and weighed on a dedicated outbound weighbridge. Export documentation is issued against the same identifier the crop was given on the day it arrived.
The record keeps itself
Every scale, dryer, sorter and sensor on the line reports straight into the lot’s file. Nobody keys a figure in by hand, and no number reaches a buyer that an instrument did not produce.
Each reading is sealed the moment it is written. Once a stage closes, its entry can be added to but never altered, so the history of a lot reads as one unbroken line from the weighbridge to the container door.
What that adds up to is a file nobody has to maintain, because keeping it is simply what the building does while it works.
What arrives alongside the crop
Figures, taken from the lot
Moisture, protein, defect count, foreign material and size grade, read by instrument on the finished consignment. No regional averages and no estimates.
A named origin
The farm, the field, the day it arrived, the line it ran on, and every hand-off between intake and despatch.
One reference
A single identifier that resolves to all of it, from the purchase order through to the seal on the container door.
Where it sits and what it is built to pass
The facility is planned for a rail-served industrial position in Saskatchewan, close to the growing base and connected to the container corridors that serve European ports. Crop leaves the province directly, with no chain of intermediate handlers between the field and the ship.
Licensing, bonding and inspection requirements for a Canadian handling and export operation are designed into the building from the first drawing, so the first audit finds a site that was already built to pass it.
Delivering into the first season
Growers and co-operatives within reach of the site can register interest ahead of the 2029 harvest.